Every Cut Chosen.
Every Flame Mastered.

We Don't Just Grill Beef.
We Honor the Craft.

Yakiniku Koryowon was born from a simple belief: that the act of grilling — of tending flame, selecting the finest cuts, and sharing the experience — is worth doing exceptionally well.

Located on Kapiolani Boulevard in the heart of Honolulu, our kitchen sources only the most carefully raised beef and seasonal ingredients. Every piece is cut by hand, every grill tended with attention, and every table served with genuine hospitality — what the Japanese call omotenashi.